Meatloaf can be quick & easy or pain in the butt gourmet. Everyone has had it and it is such a comfort food that people will even create vegetarian versions..This is my Oh Yeah Meatloaf recipe:
TIP: Have your own meatloaf recipe and looking for a little change? Make just 1/3rd of your glaze and mix it into your loaf, omitting the glaze otherwise or NOT!
1lb ground beef
1lb grountttd pork
1/3 cup chili sauce (or ketchup)
2 tblspns brown sugar
1 tblspn cider vinegar
1 medium onion finely chopped
3 garlic cloves minced
2 large eggs
1/2 tspn thyme (or 1/2 tspn of oregano, basil) when out of thyme
1 tspn salt
1 tspn ground black pepper
2 tspns dijon mustard
2 tspns worcestershire sauce
1/2 teaspoon tabassco (i double if no kids eating)
1 small container plain yogurt
1 cup quick oatmeal
preheat oven to 425 degrees
combine all ingredients into large mixing bowl and mix until all incorporated
place meat mixture in 4x9 pan 4" deep
cover with tin foil bake for 45 minutes
remove tin foil switch oven to low broil and brown the top for 15 minutes or until a thermometer reaches 160 (center top) you can broil on high for five minutes if already at 160 when you remove meatloaf from oven.
let sit 10-15 minutes and serve
I know you will love it my family always does!
JAD's to be world famous Oh Yeah! Meatloaf Recipe
meat loaf loaves
#worldsgreatest
Worlds Greatest Meatloaf
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